The Veggie Chinese Takeaway Cookbook by Kwoklyn Wan
This item is final sale. No exchange or refunds.
A shortcut to recreating takeaway flavors at home, The Veggie Chinese Takeaway Cookbook conjures some serious nostalgia. Filled with old favorites like fried rice, tom yum soup and hot and sour noodles, you'll forget meat was ever on the menu. Informed by growing up cooking in his family's Cantonese restaurant, UK chef Kwoklyn Wan fills you in on the secrets to lip-smacking vegetarian meals that are easy, delicious and, best of all, include no delivery fee.
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To take the stress out of gifting, we’re offering 60-day returns on all items purchased (excluding final sale items from our Last Chance collection) prior to 25 December 2024. Any gifts returned without an order receipt will be eligible for store credit or exchange of equivalent value.
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- Shipping is flat rate $20 USD for Canada.
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